Stuffed Mushrooms with Goat Cheese

Pair with 2015 Pinot Noir, Bacigalupi Vineyard, Russian River Valley

SERVINGS: Makes about 24

Ingredients:

• 24 Crimini mushrooms, stems removes
• About 5 ounces soft goat cheese, crumbled
• Kosher salt
• Breadcrumbs

1. Preheat oven to 425 degrees.
2. Lightly oil a rimmed baking sheet.
3. Stuff mushroom wtih goat cheese.
4. Sprinkle with breadcrumbs.
5. Place on prepared baking sheet; bake until mushrooms are tender and lightly browned, about 10-15 minutes.